Todas las recetas » Beef » Cinco de Mayo » American » Braise
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Traditional Beef StewTraditional Beef Stew has been around for many years. Less desirable pieces of meat like the butt, pieces from the leg, and shoulder are most… |
Chef Chuck
Enero de 2013 Profesional |
1 voto
9114 views
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Mom Said This is the Way Grandma…
How many Regions in the World, Traditions, Techiniques and most of all family handed down recipes we grew up with and continue on through generation to generation. What's authentic? It's a culture of your soul, your family, love for food... bring it to us here in this group
