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Todas las recetas » Indian » Fall

	Palak Anda Curry What a delicious, blissful Palak Anda Curry Recipe we’ve got going on, and just in time for the upcoming icy-cold winter days. The rustic spinach…	Hina Gujral Diciembre de 2016 Avanzado	1 voto 3628 views
	Piccalilli Relish The final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly…	Salad Foodie Noviembre de 2016 Profesional	1 voto 7821 views
	Easy Naan Pizza Recipe Thinking what to do with leftover naan? Make Naan Pizza. You will surely thank me for this easy naan pizza recipe. Last week, we had a dinner party…	Hina Gujral Agosto de 2016 Avanzado	1 voto 3675 views
	Mint and Pomegranate Raita (Anar Ka Raita) Mint and Pomegranate Raita is a delicious combination of mint, coriander, and pomegranate pearls. The freshness…	Hina Gujral Abril de 2016 Avanzado	1 voto 2398 views
	Rice Phirni Recipe Talking about Phirni, there are different stories talked about its origin, some believe it came into existence during the Mughal era, as a royal…	Hina Gujral Octubre de 2015 Avanzado	1 voto 4 comentarios 2652 views
	Apple and Raisin Chutney Recipe Apple and Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required…	Hina Gujral Septiembre de 2015 Avanzado	1 voto 2254 views
	Kathal (Jackfruit) Ki Sabzi Recipe Kathal Ki Sabzi Recipe is a succulent dry preparation of unripe jackfruit cooked with plenty of red onions and…	Hina Gujral Julio de 2015 Avanzado	1 voto 1887 views
	Dal Makhani Recipe Dal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of…	Hina Gujral Abril de 2015 Avanzado	1 voto 4244 views
	Dum Ka Murgh Dum Ka Murgh is a slow cooked chicken curry flavored with whole spices, cashew paste and yogurt. The word Dum is an Urdu word for steaming but…	Hina Gujral Noviembre de 2014 Avanzado	1 voto 3609 views
	Double Ka Meetha The name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called…	Hina Gujral Julio de 2014 Avanzado	1 voto 1 comentario 2979 views

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