Chicken Wine Primivara with Pasta or Rice RecipeAnother great use of leftover roasted chicken! If I have any leftovers they do not go to waste, this was what… |
Claudia lamascolo
Abril de 2012 Profesional |
1 voto
494 views
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Buffalo Chicken Casserole PieHere is a quick and easy appetizer or brunch for thoseBuffalo Chicken lovers.Filling:2 cups boneless chicken breasts cut into chunks sautee' in 2… |
Claudia lamascolo
Abril de 2012 Profesional |
1 voto
373 views
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Grilled Tequila Lime Shrimp RecipeA dish we have enjoyed every year when grilling season starts....your guests will beg you for this recipe! So… |
Claudia lamascolo
Abril de 2012 Profesional |
1 voto
1128 views
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“Kicked Up” ~ Spinach Lasagna!!!This is a hearty and delicious meal for any night of the week. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
2 votos
3117 views
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Lowfat Glazed Strawberry Shortcake Chad's RecipeA healthier version of strawberry shortcake. Low fat desserts never tasted this good! When Chad called me to do… |
Claudia lamascolo
Abril de 2012 Profesional |
2 votos
405 views
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Chilled Blueberry Soup RecipeBring water to a boil in a medium size saucepan. Add blueberries, sugar and cinnamon. Cook until sugar is dissolve. You will now need to add these… |
Claudia lamascolo
Abril de 2012 Profesional |
1 voto
285 views
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Chicken Livers and RiceTo continue the International theme we have going this month with our cooking, I decided to dig through my recipes and come up with one of my… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
2393 views
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Roast Turkey Breast!!!The breast must reach an internal temperature of 170 degrees F. This turkey breast is moist and delicious. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
1 voto
3186 views
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Texas Sheet Cake Recipe White or ChocolateThe perfect cake for any outing, picnic, pot luck! ChocolateTexas Sheet Cake:In a deep saucepan, bring butter… |
Claudia lamascolo
Abril de 2012 Profesional |
1 voto
599 views
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Best Ever Macaroni and CheeseA family favorite that I've been making for 15 years. |
Beth Roan
Abril de 2012 Intermedio |
1 voto
2785 views
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