Colcannon Potatoes with Guinness Gravy RecipeI love this gravy and tater combination, if your having a good Ole Fashioned Irish dinner, give these a try for… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
444 views
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Catalina DressingGreat marinade for flank steak to be grilled, baked chicken (see links)or as a dressing for mixed green salads. Unfortunately, I just eat it with… |
myra byanka
Marzo de 2013 Profesional |
2 votos
5079 views
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Almond Tea CakesOne of my favorite pans is this one.. little tiny cakes. A great little mold pan I purchased online. One of my toys I like to use for special… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
322 views
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Poor Mans English Muffin Pizza RecipeIn a hurry? Have kids? On a budget? Well guess what you have the quickest dinner ever! When I was growing up,… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
989 views
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Cabbage RollsCabbage rolls, cabbage burgers, bierocks, there are likely as many names as there are recipes for one of my childhood favorites. Alessa and I… |
Carolinaheartstrings
Marzo de 2013 Intermedio |
2 votos
7180 views
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Quick Artisan Rye BreadHomemade bread is always the best taste. Even if it isn't the prettiest shape,it will still taste better than store bought! Rye bread has always… |
Claudia lamascolo
Marzo de 2013 Profesional |
2 votos
356 views
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Eggplant ParmigianaEggplants that are younger (more glossy) tend to have less seeds and are less bitter. At one time I had believed “gender” played a role in the… |
Carolinaheartstrings
Marzo de 2013 Intermedio |
2 votos
4773 views
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Pumpkin mashThis slideshow requires JavaScript.Hello Everyone!Last week I shared the vinaigrette onions recipe and interestingly enough, mots people have been… |
Arturo Féliz-Camilo
Marzo de 2013 Profesional |
1 voto
680 views
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Salmon and Penne PastaPenne pasta with spinach, a light cream sauce and salmon.It's the perfect side dish when serving lobster. Even if your not serving lobster this is a… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
1303 views
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KuchenMarch recipes are all about getting back to our roots here at Carolina HeartStrings. Mine mainly being German/Russian I decided to begin with one… |
Carolinaheartstrings
Marzo de 2013 Intermedio |
1 voto
1504 views
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