Todas las recetas » Bread » North american
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Focaccia with fresh tomato, zucchini & Kalamata olives
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Catherine Pappas
Noviembre de 2014 Intermedio |
1 voto
4425 views
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FocacciaThis focaccia is light, flavorful and very easy to make. The flavor and texture are excellent. The dough has only one rise. Start to finish takes… |
Farrell May Podgorsek
Junio de 2014 Avanzado |
1 voto
3551 views
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Mozzarella in carrozza
This group is dedicated to the food of Naples and Campania, home of pizza, the best coffee in Italy, spaghetti alle vongole, lasagna di carnevale, sartu' di riso, limoncello and, of course, mozzarella!
