Todas las recetas » American
CHOCOLATE chip NUT cookie - version-2A challenge came from taking a very popular cookie and spinning it enough to be just a little healthier. For… |
Foodessa
Agosto de 2013 Profesional |
1 voto
1963 views
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CHOCOLATE and Walnut cloud cookie cracklesTickle your palate with this flourless and easy to make last minute cookie. Based on Alice Medrich's Chocolate… |
Foodessa
Febrero de 2013 Profesional |
2 votos
5658 views
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chocolate CRACKLE cookies CHUCKLESCRACKLE and CRINKLE your way through some decadent fudgy CHOCOLATE cookie bites. For a dedicated… |
Foodessa
Enero de 2013 Profesional |
1 voto
3744 views
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Pumpkin Praline MuffinsA crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times… |
Salad Foodie
Noviembre de 2012 Profesional |
2 votos
3703 views
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Slow Cooker Honey Pumpkin Bread PuddingWho would have thought you could make one of the best desserts of all time in your slow cooker. Truly a one… |
Joanne
Octubre de 2012 Intermedio |
1 voto
1976 views
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Gluten Free Appetizers For AllWhat you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat. |
Joanne
Octubre de 2012 Intermedio |
1 voto
7529 views
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Pumpkin Caramel Monkey Bread Made Skinny!Pumpkin lovers rejoice…This decadent sweet monkey bread really highlights the great flavors of fall! It makes… |
Skinny Kitchen with Nancy Fox
Octubre de 2012 Profesional |
2 votos
6506 views
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Jamba Juice’s Pumpkin Smash Smoothie to Make at HomeJamba Juice’s fantastic seasonal creation blends a pumpkin spice base with frozen yogurt and soy milk. It’s… |
Skinny Kitchen with Nancy Fox
Octubre de 2012 Profesional |
1 voto
14258 views
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Skinny Chicken Pot PieIt’s officially fall and it’s all about comfort foods. Chicken pot pie is considered the ultimate comfort food! It’s a savory pie filled with a… |
Skinny Kitchen with Nancy Fox
Septiembre de 2012 Profesional |
2 votos
9001 views
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Pâté with Bacon & OnionA "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your… |
Amos Miller
Junio de 2012 Profesional |
3 votos
7727 views
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