Bake

Breakfast fruit muffins These muffins are light, quick, easy to make because you use frozen fruits readily available in your freezer. You can whip up a batch in no time.	Micheline Julio de 2014 Intermedio	1 voto 1 comentario 20576 views
Vermont Baked Beans These are my favourite baked beans because they remain white when cooked and just sweet enough. I always double the recipe. Freezes well.	Micheline Mayo de 2014 Intermedio	2 votos 1 evaluación 1 comentario 8181 views
Classic Pie Crust Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…	Micheline Noviembre de 2013 Intermedio	1 voto 1 comentario 4419 views
Chicken Divan This rich and flavourful dish is my all time favorite chicken dish. I like to serve it when entertaining friends and family. It takes a little…	Micheline Septiembre de 2013 Intermedio	1 voto 1 comentario 15809 views