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	Roasted Garlic Mashed Potatoes Roasting garlic in the oven brings out its sweet, nutty flavor. So it doesn't overpower mellow mashed potatoes. If you're looking for a Diabetic…	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 4770 views
	Almond-Coated Potatoes These potatoes are a nutty, zesty and spicy combo sure to please.	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 3421 views
	Bacon-Wrapped Baked Potatoes This is a delicious new twist to a baked potato. I suggest precooking 2 extra bacon strips until they are cooked but not crisp. Cut the strips in…	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 4817 views
	Bacon Potato Pancakes I love traditional potato pancakes. I also love bacon, so I combined the two.	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 3625 views
	German Potato Pancakes I loved these “pancakes” when I was a child and visited my grandmother’s house. My mother made them occasionally, but they were always a staple at…	Carolinaheartstrings Marzo de 2013 Intermedio	1 voto 1 comentario 3324 views
	Lemon Glazed Sweet Potatoes This month Tammie and I are making some recipes that are a variation of the traditional dishes that are associated with holiday meals. Here in the…	Carolinaheartstrings Noviembre de 2012 Intermedio	1 voto 1872 views
	Creamed Potatoes Thanksgiving is just around the corner and with that all the wonderful foods that we traditionally make and eat and love! This month Alessa’s and…	Carolinaheartstrings Noviembre de 2012 Intermedio	1 voto 1739 views
	Potato Salmon Patties (with spinach) These patties have the components of an entire meal, fish, carb and green vegetable. Serve with salad and you…	Bizzy Noviembre de 2011 Intermedio	2 votos 1 comentario 2507 views
	Garlic Mashed Potatoes To remove all excess water after boiling the potatoes, put them in a dry pot over low heat. It will make them really fluffy when beaten.	Nancy Miyasaki Septiembre de 2011 Intermedio	2 votos 1278 views
	Cheddar scalloped POTATO gratin simile DAUPHINOIS Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…	Foodessa Mayo de 2010 Profesional	3 votos 2 evaluaciónes 1 comentario 12553 views

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