Taco Pasta SaladPreheat oven to 350 degrees. Boil pasta according to package. In a medium size frying pan, brown ground beef. Drain. Add water, taco seasoning,… |
Martha A. Cheves
Marzo de 2010 Avanzado |
2 votos
829 views
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Israeli Couscous SaladThis is a great salad, it keeps well in the fridge. Make a big batch and take it to work for lunches. |
kirsten's kitchen
Marzo de 2010 Profesional |
2 votos
14324 views
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Pene alla Tuna PuttanescaOne of my favorite pasta sauce's is Puttanesca sauce. I love the combination of olives, capers, anchovies and garlic to the tomatoe sauce. I always… |
Maria Filice
Marzo de 2010 Avanzado |
1 voto
4579 views
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Homemade TagliatelleTwo years ago, my husband and I decided that we would give homemade pasta as a Christmas gift. I had learned how to make pasta a couple of months… |
Nikki S. Moore
Marzo de 2010 Profesional |
1 voto
651 views
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LasagnaVery easy to make. Can be done with or without ground beef! |
Sofia Reino
Marzo de 2010 Avanzado |
2 votos
4445 views
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Noodles AlfredoThis is a very quick and tasty pasta dish. The quality of the dish depends on the quality of the ingredients. The better grade the butter and cream,… |
Sherwin Faden
Marzo de 2010 Intermedio |
2 votos
4377 views
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Clams and Linguine
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A Culinary Journey with Chef Dennis
Marzo de 2010 Profesional |
1 voto
6905 views
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Pasta with Cream SauceThis beautiful pasta is well coated with a delicious garlic-cream sauce. It's so versatile that it can be served as a side dish or as a main meal . |
Evelyn Scott
Febrero de 2010 Avanzado |
3 votos
4638 views
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Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms)This mushroom sauce may be the simplest sauce for pasta of all. |
Frank Fariello
Febrero de 2010 Avanzado |
3 votos
8263 views
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How to Make Fresh PastaWhen making fresh home-made egg pasta, variously known in Italian as pasta fresca or pasta fatta in casa or pasta all'uovo, I usually make life easy… |
Frank Fariello
Febrero de 2010 Avanzado |
2 votos
3171 views
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