Todas las recetas » European
Ham, Green Beans and PotatoesAnother simple and hearty Amish dish. My grandfather made this after we had a big ham dinner using the leftover ham, he called it "slop" but it was… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
5963 views
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Amish Schnitz und KneppSchnitz und Knepp is an old rare Amish dish. My neighbor growing up was from Pa Dutch country, he grew up on a farm. His mother made very… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
9085 views
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Baked CabbageBeing Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2930 views
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Capicola Spinach PieSpicy hot ham in a spinach pie, almost like quiche but Italian style |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
3301 views
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Homemade Amish Pot Pie Squares (noodles)Everytime I'm in Lancaster,PA I look forward to Bott Boi (chicken Pot Pie). Its not pot pie in a pie shell its… |
Denise Sherin
Marzo de 2014 Avanzado |
2 votos
19672 views
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Hot German Potato SaladAnother Amish treat. I'm not a big fan of german potato salad but my Mom and her whole family from upstate Pennsylvania love it. The love hot bacon… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
4392 views
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Cous Cous SaladI love Cous-Cous and this salad is a nice change from cous- cous as a side dish. Its great cold or room temp. I used to make it with a white wine… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2619 views
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Hubby's Meatballs and sauce recipeMy husband wanted to make something for dinner, so he decided to look online and find something to make. The… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
3801 views
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Pasta Al Forno - My Italian version of 'Mac and Cheese''Pasta al forno' is not only a real staple in Italian cuisine, it's incredibly versatile. Use whatever is… |
Foodessa
Marzo de 2014 Profesional |
1 voto
2543 views
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Stuffed pasta SHELLS with a vegetable cheese mix and a rosé tomato sauceStuffed pasta Shells, although a little more time consuming are an… |
Foodessa
Marzo de 2014 Profesional |
1 voto
2343 views
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