Todas las recetas » Malaysian » Passover

Honeydew Sago Dessert

Fruity with sago, coconut milk and sugar syrup.

Rice Vadai (fritters)

Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.

Pandan (screwpine) Rice Pudding

It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar

Pandan Cheesecake

The alllure of cheese with pandan scent.

Mango Cheesecake

Fruity creamer layer over cream crackers.

Chocolate Cheesecake

a truly seductive delight which will melt your heart.

New York Style Cheesecake

Sponge cake for the bottom layer.

No Bake Cheesecake

tad bit of saltiness and creamy-sweet-sour perfection.

Lamb Curry Noodles

Assam Laksa

Appealing Asian herbs and sour flavors.