Todas las recetas » American
Baby Spinach Salad with Smoked Bacon and Blue Cheese VinaigretteSecret ingredient: malt vinegar |
myra byanka
Mayo de 2012 Profesional |
1 voto
1887 views
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Tex-Mex Chunky Avocado SalsaVariation of guacamole. I serve this with tortilla chips, tacos, tostadas, and use it as a garnish for enchiladas. Also, it's good on burgers. |
myra byanka
Mayo de 2012 Profesional |
1 voto
2290 views
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Green Chile Queso Dip for a Large GroupAn appetizer found at many Tex-Mex restaurants (this is not made with Rotel, which is yummy) that is served… |
myra byanka
Mayo de 2012 Profesional |
2 votos
4568 views
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Deviled Egg Variations with Foolproof Hardboiled Eggs InstructionsStop turning failed hardboiled eggs into egg salad, although egg salad can… |
myra byanka
Mayo de 2012 Profesional |
2 votos
5448 views
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Jalapeno Jelly (Hot Pepper Jelly)Spread on cornbread, beer cheese bread, cream cheese and crackers, heat and top warm Brie cheese with it, serve… |
myra byanka
Mayo de 2012 Profesional |
2 votos
7116 views
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Granny's Fudge FrostingWonderful glossy frosting for pan or sheetcakes. |
myra byanka
Mayo de 2012 Profesional |
1 voto
6828 views
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Easy Baked Fudge for a Large GroupFive minute prep recipe for delicious fudge. |
myra byanka
Mayo de 2012 Profesional |
1 voto
6116 views
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Sunday Supper Chicken Vesuvio with GravyLove this recipe, courtesy of "The Chicago Tribune." |
myra byanka
Abril de 2012 Profesional |
3 votos
6335 views
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Easy Dinner Rolls for a Large GroupClassic recipe for yeast rolls from the Satellite Cafe in Missouri. |
myra byanka
Abril de 2012 Profesional |
2 votos
5613 views
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Gulf Coast Shrimp SaladServe this for lunch as a salad, make sandwiches with lettuce and tomato, or as an appetizer with crackers. |
myra byanka
Abril de 2012 Profesional |
1 voto
3792 views
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