Todas las recetas » Potatoes » American » Beef » Bake
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Ground Beef Mozzarella Potatoes Au GratinThis twist on the classic recipe turns a typical side dish into a main course. You can substitute 1 lb fully… |
Wendi Taylor
Enero de 2013 Profesional |
1 voto
9069 views
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Semi-Homemade
Take ready-made, canned or jarred items or mixes and jazz them up, alter them or combine with homemade items to create an easy-to-make dish. Sandra Lee from Food Network made me aware that this is how I've been cooking for years!
