Clasificar: Popular Más Nuevos Calificación
Enseña:
 
YU SANG - CHINESE NEW YEAR SALAD

YU SANG - CHINESE NEW YEAR SALAD

When Chinese New Year comes around in Malaysia and Singapore, one cannot escape the symbolic dish of Yu Sang.…

Linda Tay Esposito
Junio de 2008
Profesional
2 votos
15174 views
MALAYSIAN CURRY POWDER

MALAYSIAN CURRY POWDER

I re-created this recipe based on the memory of smell (oui, Rémy!) of the aroma in my late grandmother's house as she roasted curry powder. My…

Linda Tay Esposito
Junio de 2008
Profesional
3 votos
21925 views
Singapore Chili "Tandoor-Style" Chicken

Singapore Chili "Tandoor-Style" Chicken

Probably the single best dish I had in Singapore - and a dish I'd never tried before. If you don't have a…

Mihir Shah
Junio de 2008
Avanzado
1 voto
6005 views
The Tiger Lily

The Tiger Lily

The Tiger Lily refers to the seductive picture behind the bar at the Long Bar at Raffles. Known as the Shanghai Lily, the lady in the painting has…

Mihir Shah
Junio de 2008
Avanzado
2 votos
11136 views
The Singapore Sling

The Singapore Sling

The Singapore Sling was created at Raffles Hotel at the turn-of-the-century by a Hainanese-Chinese bartender named Mr. Ngiam Tong Boom.…

Mihir Shah
Junio de 2008
Avanzado
2 votos
13895 views
Indian Stuffed Okra (Bhindi Masala)

Indian Stuffed Okra (Bhindi Masala)

The reason most folks don't have Okra in their first string of recipes is they don't know the right spices to…

Mihir Shah
Mayo de 2008
Avanzado
2 votos
9450 views
South Indian Chicken Curry

South Indian Chicken Curry

This is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including the…

Mihir Shah
Mayo de 2008
Avanzado
7 votos
36874 views