Todas las recetas » Soups » American
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Sunday Supper Chicken and DumplingsThis recipe is prepared with homemade chicken broth and dumplings, which take a bit of time. However, you will… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
4917 views
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Mom's Sausage & Bean SoupAlso called "Mom's Escarole & Bean Soup" - for our vegetarian guests. I prefer to use all fresh ingredients and bring dried beans to life, but you… |
Amos Miller
Junio de 2012 Profesional |
4 votos
7758 views
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Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012On my quest to find the ultimate tomato-basil soup, I am experimenting… |
Salad Foodie
Junio de 2012 Profesional |
1 voto
4643 views
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Cajun Potato & Corn Soup (with Andouille, chicken, and shrimp)I made this in culinary school during "refrigerator madness day," in which we had to come up with a soup &… |
Syi
Marzo de 2012 Avanzado |
1 voto
2798 views
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Quick & Easy Tomato SoupThis is a quick and easy tomato soup. It is rich and creamy. It works nice for a quick weeknight meal served with a sandwich or good bread and a… |
Bob Vincent
Marzo de 2012 Intermedio |
2 votos
5346 views
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Herbed Duck Broth with Wild RiceTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.… |
Amos Miller
Febrero de 2012 Profesional |
1 voto
9602 views
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Potato Leek Soup!!!This soup is hearty and delicious. With Love, Catherine xo |
Catherine Pappas
Enero de 2012 Intermedio |
2 votos
2035 views
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Creamy White Bean Chicken SoupThis soup recipe has been a big hit with my family and friends and has been called "decadent". The recipe makes a LOT of soup so you may want to… |
Marianne Richards Castiglia
Enero de 2012 Intermedio |
1 voto
2560 views
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Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option“Three Sisters” refers to the three main crops of Native Americans: beans,… |
Salad Foodie
Enero de 2012 Profesional |
7 votos
28592 views
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Butternut Squash and Apple Soup (with Pressure Cooker Option)Inspired by a recipe from New Paradigm Cooking (Sandbach, Terranova and Ware), I chose to forego the cookbook’s… |
Salad Foodie
Enero de 2012 Profesional |
3 votos
7719 views
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Soup's on!
So get you bowl and spoon ready because you've got a big mouthful of yum coming your way!!
