Main dish

Dalca (Dhal Mutton Curry) Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly.	Navaneetham Krishnan Agosto de 2014 Intermedio	1 voto 4730 views
Vegetable Green Curry Vegetables in coriander green chilli gravy.	Navaneetham Krishnan Agosto de 2014 Intermedio	1 voto 1988 views
Mutton Mee Hoon Soup Noodles mee hoon/noodles generously floated with mutton soup; varieties of spices, potatoes and garnished with coriander leaves, spring onions and…	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2396 views
Assam Curry Fish Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2134 views
Prawn Mee Udang Prawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 1899 views
Mee Rebus Mee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,…	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 3291 views
Ikan Asam Pedas (Fish in Sour Spicy Gravy) typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2624 views
Eggs And Green Chilli Curry Lovely inviting spicy-tangy curry.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2686 views

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