Bake

Basically a white bread with the goodness of rye and caraway. A very simple straight forward recipe with honey being the only preservative added.…

MT C
Junio de 2012
Intermedio

1 voto

4219 views

Full flavored not aggressively sour bread is a good introuduction to the sourdough process. This chewy loaf,…

Drew
Junio de 2011
Principiante

1 voto

5424 views

The turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been…

Nancy Miyasaki
Diciembre de 2010
Intermedio

2 votos

3041 views