Todas las recetas » Appetizers & snacks
Creole Salad DressingGood with Mesclun mix or Romaine. |
myra byanka
Mayo de 2013 Profesional |
1 voto
3747 views
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Favorite French DressingsCollected from church or junior league cookbooks. All delicious. |
myra byanka
Marzo de 2013 Profesional |
1 voto
2870 views
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Buttermilk BiscuitsBreakfast is better with biscuits, especially these. |
myra byanka
Enero de 2013 Profesional |
1 voto
5971 views
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Classic Chess Pie with VariationsBasic recipe for a southern favorite. Known as a pantry pie because farmers' wives always had flour, butter,… |
myra byanka
Diciembre de 2012 Profesional |
2 votos
4369 views
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Kelly's Icebox Pie Crust with NutsGreat crust for refrigerator pies. It's so good, I could eat it by itself, it being a type of shortbread. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
1858 views
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Easy Homemade MayonnaiseThis is not a difficult sauce to make, and when you taste it, you'll find it very different from commercial brands. I use commercial mayo in many… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
1557 views
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Hollandaise SauceThis recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk |
myra byanka
Diciembre de 2012 Profesional |
1 voto
2929 views
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Cheese Sauce for BeginnersCheese sauce can be tough for beginning cooks to master. Lumps and cheese curdling are two of the biggest problems. This is a basic cheese sauce… |
myra byanka
Diciembre de 2012 Profesional |
4 votos
9378 views
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Buttermilk Batter Fried Onion RingsI love thin onion rings on a burger, but just eating them with ketchup is fine, too. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
11063 views
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Easy Oreo Pie CrustUse for cheesecakes and other pies where you want a chocolate crust. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
2855 views
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