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Todas las recetas » Desserts » Christmas

Chocolate Torte

Chocolate Torte

Do you have a chocolate lover in your house? Here is the best Birthday cake I have made.. it's rich and very special for any occasion. Put it on…

Claudia lamascolo
Abril de 2014
Profesional
1 voto
2489 views
banana cream cheese frosted bars

banana cream cheese frosted bars

a great little bar for coffee, cream cheese frosted banana bars!

Claudia lamascolo
Marzo de 2014
Profesional
1 voto
2873 views
Semi Homemade Chocolate Chip Candy Cookies

Semi Homemade Chocolate Chip Candy Cookies

homemade chocolate chip cookie dough with variations

Claudia lamascolo
Marzo de 2014
Profesional
1 voto
2345 views
Brownies Gone Gourmet Krispie Treat

Brownies Gone Gourmet Krispie Treat

The best ever brownies I have ever made. Every one went nuts over these. I couldn't make enough of them.…

Claudia lamascolo
Febrero de 2014
Profesional
1 voto
4306 views
Grandma’s Gingerbread Boys (Molasses Cookie Cutouts)

Grandma’s Gingerbread Boys (Molasses Cookie Cutouts)

Are they gingerbread....men? boys? persons? Call them what you may, they are the quintessential cookie of…

Salad Foodie
Diciembre de 2013
Profesional
1 voto
4279 views
Italian Variety Cookie Dough

Italian Variety Cookie Dough

When I was growing up this is the only dough my grandmother made then my mom. They would use this one dough with imagination to create more than 20…

Claudia lamascolo
Diciembre de 2013
Profesional
2 votos
4041 views
Pumpkin Oatmeal Cookies

Pumpkin Oatmeal Cookies

Chewy, nutty, spicy and soft - cookies to serve holiday company or take to share at work or meetings. Change ingredients out to your liking - use…

Salad Foodie
Noviembre de 2013
Profesional
3 votos
5649 views
Mock Brownie Tiramisu Winning Recipe

Mock Brownie Tiramisu Winning Recipe

I would like to thank all my readers who voted for my recipe. I am extremely grateful to have won. Here is the…

Claudia lamascolo
Junio de 2013
Profesional
2 votos
2072 views
Crystalized GINGER candy

Crystalized GINGER candy

This pungent, intense root of GINGER has now been integrated in my kitchen for at least 10 years or so. Admittedly at first, I could only stand to…

Foodessa
Mayo de 2010
Profesional
1 voto
16336 views