American

Albondigas are meatballs in Spanish. I use homemade chicken or turkey broth to prepare this soup, but canned works fine, too.

myra byanka
Octubre de 2012
Profesional

1 voto

3874 views

I made this in culinary school during "refrigerator madness day," in which we had to come up with a soup &…

Syi
Marzo de 2012
Avanzado

1 voto

2798 views