Todas las recetas » Soups, stews & chilis » Mexican » Braise » Cinco de Mayo
A Different Pork PozoleThis is a different take on Pozole that I concocted over the weeked. It is heavy on pork/chorizo with less Hominy than most recipes. I smoked the… |
Bob Vincent
Diciembre de 2011 Intermedio |
2 votos
2996 views
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