Cinco de Mayo

This is a different take on Pozole that I concocted over the weeked. It is heavy on pork/chorizo with less Hominy than most recipes. I smoked the…

Bob Vincent
Diciembre de 2011
Intermedio

2 votos

2996 views

An easy, rich, posole. I call out canned enchilada sauce, but if you have time to make one from scratch the posole is even better.

Patrick Travis
Agosto de 2009
Intermedio

1 voto

5835 views