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Ham, Peas & Pasta SaladA nice choice for a summer cookout or picnic, this pasta salad can be made up to a day ahead for convenience. My pasta choice for this is ditalini,… |
Salad Foodie
Junio de 2018 Profesional |
1 voto
3108 views
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Quick and Easy Chicken Apple SaladWhen time is short this main dish salad is a cinch, and ingredients are often right in the fridge and pantry.… |
Salad Foodie
Julio de 2017 Profesional |
1 voto
3028 views
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Cool and Creamy Ranch Cucumber SaladThis is a simple as 1-2-3. Only a few ingredients and a quick 30 minute chill and you are good to go. Great… |
Denise Sherin
Agosto de 2015 Avanzado |
1 voto
7988 views
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Broccoli Cole Slaw with CraisinsThis is one of those things that you throw together because it's what you have on hand. I used bottled slaw… |
Denise Sherin
Junio de 2015 Avanzado |
1 voto
7601 views
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Creamy ColeslawI like to make all kinds of coleslaw's. I like to make different flavors, some with mayo some with vinaigrettes some mixed with both. I like to… |
Denise Sherin
Abril de 2015 Avanzado |
1 voto
4333 views
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Al's Famous Garlic DressingThis is my version of Al's Steak House Creamy Garlic Salad Dressing and it is tangy, garlicky and scrumptious. A delight for the garlic lover's… |
Micheline
Enero de 2015 Intermedio |
1 voto
20278 views
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Summertime Macaroni Salad ClassicThis is a favorite in our family and guests. Just a nice summer macaroni salad. Great for picnics and BBQ's. |
Denise Sherin
Junio de 2014 Avanzado |
2 votos
6462 views
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Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
Febrero de 2014 Avanzado |
5 votos
13443 views
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Prawn SaladIn Mexico, this salad would form the fish course in a formal meal, but it is so good that you'll want to serve it on all sorts of occasions. It is… |
Robyn Savoie
Febrero de 2014 Avanzado |
1 voto
3747 views
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Broccoli and Cauliflower Salad with Red GrapesThis salad has been to as many family gatherings as I have! It holds well...and leftovers are still tasty a day… |
Robyn Savoie
Diciembre de 2013 Avanzado |
2 votos
7145 views
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