Todas las recetas » Beans & lentils » Mexican » Boil
|
Mexican Charra BeansVery flavorful beans, slightly soupy. Frequently served as a side dish with a Mexican meal in many restaurants along the border. |
Marlin Rinehart
Febrero de 2010 Intermedio |
3 votos
5511 views
|
Tex-Mex, Southwestern, and Latin…
Learn a little history about my favorite food, Tex-Mex, and browse the recipes for Latin dishes from the Americas and the Caribbean.
