Fruits

Crumbly Apple Pie When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 3649 views
Cranberry Crumb Bars Here's a great way to use left over cranberry sauce from Thanksgiving. It features a cream cheese and cranberry fillings, a tender crust and a…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 4597 views
Applesauce Honey Cookies These sweet, moist, spice-scented cookies are a cinch to make.	Robyn Savoie Octubre de 2013 Avanzado	1 voto 8300 views
Rhubarb Apple Cobbler Oh, the ubiquitous rhubarb cobbler. Everyone has a recipe for it. Every time you bake it it's different, depending on the ripeness of the rhubarb,…	Robyn Savoie Septiembre de 2013 Avanzado	2 votos 4789 views
Apple Rhubarb Crumble This recipe was inspired by a bottle of Vermont Maple Syrup, apples, rhubarb and pine nuts. All of which I had in the refrigerator or pantry.	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 3279 views