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Southwest Chicken Soup RecipeSeriously if you can use all fresh vegetables, this is the best soup ever in robust flavors. This is the quick version but I prefer to use all fresh… |
Claudia lamascolo
Marzo de 2012 Profesional |
1 voto
272 views
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Crustless QuicheMarch is here! Does that mean spring is just around the corner? We sure hope so. This month at Carolina HeartStrings we decided to celebrate… |
Carolinaheartstrings
Marzo de 2012 Intermedio |
1 voto
4906 views
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Chocolate Chocolate Chip Wacky Cake and A Review of Piece of Cake!Full disclosure: my mom does not make cake from scratch; I did not grow up… |
Laura Tabacca
Marzo de 2012 Avanzado |
1 voto
729 views
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Crockpot Bosc Pears in Tropical Orange Sauce Recipe with VideoAn elegant dessert for family, friends anytime that will wow them!Slice off the bottom of each pear so they… |
Claudia lamascolo
Marzo de 2012 Profesional |
1 voto
321 views
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Crockpot Berry Cobbler RecipeComfort desserts at it's finest when you need them, fast and easy in the crockpot and it stays warm~! Another recipe for the busy cook!2 cups… |
Claudia lamascolo
Febrero de 2012 Profesional |
1 voto
408 views
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Beef BBQ RubThis slightly sweet rub is appropriate for smoking brisket or beef ribs, hickory smoked burgers (my recipe is yummy), or any beef cooked over… |
myra byanka
Febrero de 2012 Profesional |
1 voto
2721 views
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Texas Smoked Brisket for BeginnersI've been smoking brisket for years, feeling that finishing it off in the oven was heresy. No telling how much… |
myra byanka
Febrero de 2012 Profesional |
2 votos
9183 views
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Baked Broccoli PattiesPagesBaked Broccoli PattiesMix all the ingredients together in a large bowl.You can form small patties with a meatball scooper or by hand making… |
Claudia lamascolo
Febrero de 2012 Profesional |
2 votos
851 views
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Italian Style Scalloped Potatoes and HamThis is a layered dish alternating ingredients, not measured.In a large 13x9 baking pan, place one stick of… |
Claudia lamascolo
Febrero de 2012 Profesional |
1 voto
340 views
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Herbed Duck Broth with Wild RiceTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.… |
Amos Miller
Febrero de 2012 Profesional |
1 voto
9602 views
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