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Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
6366 views
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Cucumber & Tomato CondimentThis is a very finely-minced salad-condiment commonly found in the northern mountains of Morocco. It is eaten with roast meats and substantial meat… |
Amos Miller
Febrero de 2011 Profesional |
4 votos
4631 views
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Strawberry Blueberry Orange Heart SconesPagesStrawberry Blueberry Orange Heart SconesHeat the oven to 350 and prepare two baking sheets by lining with… |
Claudia lamascolo
Febrero de 2011 Profesional |
3 votos
1468 views
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Simple DessertsHave you ever had company show up without notice and had your poor husband run to the store or the bakery for something while you entertain them? Or… |
Laurie Alves
Febrero de 2011 Avanzado |
1 voto
580 views
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Panko Crusted Italian Baked Fish with Marinara Sauce and Angel HairLesson : DO NOT take a picture holding a hot plate in the center while… |
Claudia lamascolo
Febrero de 2011 Profesional |
1 voto
834 views
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Mediterranean Summer SaladThis Spanish-influenced salad is refreshing anytime you have it - from a dinner party to a picnic lunch. Bright notes of lime and cilantro. the… |
Amos Miller
Febrero de 2011 Profesional |
2 votos
12985 views
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Reunion Dinner - Bountiful Goldfish Salad (年年有余)This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance… |
Blackswan
Febrero de 2011 Avanzado |
1 voto
3590 views
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Greek Style Chicken WingsPagesIn a large resealable plastic bag, combine the lemon juice, oil, honey, oregano, garlic and salt. Add chicken wings; seal bag and toss to coat.… |
Claudia lamascolo
Febrero de 2011 Profesional |
1 voto
1063 views
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Italian Style Scallop Potatoes RecipeI can't even begin to tell you how delicious these are, but if your a cheese lovers, look out you'll be hooked… |
Claudia lamascolo
Febrero de 2011 Profesional |
1 voto
452 views
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
Febrero de 2011 Profesional |
7 votos
19794 views
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Tips and Helpful hints!
