Bake

Gramma Lund's Limpa Bread My paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -…	Amos Miller Febrero de 2011 Profesional	7 votos 6 evaluaciónes 13 comentarios 19794 views
Bread Stuffing with Mushrooms and Bacon The turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been…	Nancy Miyasaki Diciembre de 2010 Intermedio	2 votos 3041 views
Buttery Parmesan Rolls Can you say melt in your mouth good. The combination of the butter and Parmesan with a hint of seasoning, I think I need one right now!	Two Southern Girls Marzo de 2010 Intermedio	2 votos 1 evaluación 3382 views
Whole Wheat Apple Muffins These muffins are light, moist and good served for breakfast or as bread accompanying a meal of “comfort” food. They store well in ziplock bags in…	Marlin Rinehart Marzo de 2010 Intermedio	2 votos 1 evaluación 2556 views

« 1 2 »