Saute

Honey-Ginger Glazed Carrots This is a standard side dish for us when we're serving an asian-inspired meal. It's also great with any grilled meat. The honey brings out the…	John Spottiswood Julio de 2012 Avanzado	2 votos 1 evaluación 5926 views
Green Beans with Basil and Tomato This is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green…	John Spottiswood Julio de 2012 Avanzado	9 votos 4 evaluaciónes 3 comentarios 7519 views
Dijon Smoked Garlic Bechamel Sauce This is an adaptation of a standard bechamel sauce I used to serve with steamed cauliflower and baby carrots a…	Bob Vincent Mayo de 2012 Intermedio	1 voto 3153 views
Sauteed Zucchini with Peppers A basic and quick zucchini side dish - and interesting variation from zucchini-tomato sautees. This dish can go the route you want it. If I want a…	Salad Foodie Agosto de 2011 Profesional	1 voto 2532 views
Brussels No not the country famous for Beer, Diamonds and Waffles, but a rather a tested method to make anyone eat Brussel Sprouts. Serve as a side to steak,…	John Spottiswood Febrero de 2010 Avanzado	11 votos 7 evaluaciónes 6 comentarios 5049 views