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Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

Lotus roots, when new and fresh, should be prized for their great natural taste. They can even be eaten almost…

Robert-Gilles Martineau
Febrero de 2010
Avanzado
2 votos
7711 views
VEGAN TOFU LEMON CUPCAKES

VEGAN TOFU LEMON CUPCAKES

This is a slightly different version of the Japanese style vegan tofu cupcake I'm going to introduce next!

Robert-Gilles Martineau
Febrero de 2010
Avanzado
2 votos
4056 views
Vegan French Cuisine: Quinoa, Green Vegetables & Vanilla

Vegan French Cuisine: Quinoa, Green Vegetables & Vanilla

Spring is coming fast (at least in Japan!) and whatever your culinary priorities, all kinds of green vegetables…

Robert-Gilles Martineau
Febrero de 2010
Avanzado
1 voto
1952 views
Tofu Chicilate Cake

Tofu Chicilate Cake

As I said before, tofu has the great quality that it makes all things lighter, especially cakes. have you ever thought of combining it with…

Robert-Gilles Martineau
Febrero de 2010
Avanzado
2 votos
2584 views
Vegan Agedashi-dofu

Vegan Agedashi-dofu

"Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian…

Robert-Gilles Martineau
Febrero de 2010
Avanzado
1 voto
2711 views
Vegan Japanese Dashi/Soup Stock: The Basic Recipe

Vegan Japanese Dashi/Soup Stock: The Basic Recipe

Dashi recipe for vegans!

Robert-Gilles Martineau
Febrero de 2010
Avanzado
1 voto
2022 views
Vegan Japanese Cuisine: Bamboo Shoots Tips & Umeboshi

Vegan Japanese Cuisine: Bamboo Shoots Tips & Umeboshi

An easy Japanese vegan seasonal recipe!

Robert-Gilles Martineau
Febrero de 2010
Avanzado
1 voto
3281 views
Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton

Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton

An Easy Japanese-style vegan dessert!

Robert-Gilles Martineau
Febrero de 2010
Avanzado
4 votos
6963 views
Deep Purple... Potatoes?

Deep Purple... Potatoes?

I'm in the midst of preparing an Indian feast. I have been cooking all day today. Company is coming tomorrow. An old boarding school buddy of my…

kathy gori
Febrero de 2010
Avanzado
8 votos
10846 views
Persimmon with Tofu source (Shira-ae)

Persimmon with Tofu source (Shira-ae)

Shira-ae is one of traditional recipe. Tofu dressing is very healthy and taste good. With little oil and rich…

Yuri Matsuura
Diciembre de 2009
Intermedio
2 votos
2985 views