Todas las recetas » Mushrooms » Bake
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Portabella Mushrooms with Vino Cotto (Vincotto)These hearty portabella mushrooms are a taste sensation with their savory Italian bread crumb topping and… |
Deena Montillo
Enero de 2011 Intermedio |
1 voto
4933 views
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Stuffed Portobello Mushrooms
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Kiki Thompson
Mayo de 2010 Avanzado |
3 votos
10703 views
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Vegetarian Diversity
Eager to share and get recipes that incorporate non-meat proteins and fresh, robust flavors.
