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Key Lime PieToo early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream… |
Amos Miller
Marzo de 2014 Profesional |
3 votos
12339 views
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Vegan gravyThis vegan gravy recipe can be used with my Millet meatless Loaf recipe. |
Micheline
Febrero de 2014 Intermedio |
1 voto
4123 views
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Millet Meatless LoafHere is a tasty, meatless, meatloaf subsitute for vegetarians. It is made with the grain millet and can be served with mashed potatoes, tomato… |
Micheline
Febrero de 2014 Intermedio |
1 voto
3956 views
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Cinnamon swirl banana breadThis tasty, sweet and comforting banana bread is one of my favourite treats. It is a bit sweeter than other banana breads but is so delicious with… |
Micheline
Enero de 2014 Intermedio |
1 voto
8642 views
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Tortellini Soup with Baby Spinach & PeasThis is a super easy and satifiying soup. Nice and filling and good for you! |
Teri A
Diciembre de 2013 Intermedio |
1 voto
2671 views
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Mozzarella Stuffed MushroomsThese stuffed mushrooms are better thank resturant style. They are tangy and cheesy - makes you say "yes" to the fungi! |
Teri A
Diciembre de 2013 Intermedio |
1 voto
3244 views
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Cheesey Scalloped Potatoes - lower calorieThese chessey medallions are a great side dish. Easy to make and sooo yummy! |
Teri A
Diciembre de 2013 Intermedio |
1 voto
2431 views
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Cranberries with Jezebel SauceIf you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it… |
Amos Miller
Diciembre de 2013 Profesional |
4 votos
11386 views
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Pumpkin Cranberry Nut GranolaNeed a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream,… |
Salad Foodie
Diciembre de 2013 Profesional |
1 voto
5129 views
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Jean's Potato SaladMy friend Jean makes one of the best potato salad I have tasted. She shared her recipe with me. Here is her easy, quick and tasty recipe. Great… |
Micheline
Diciembre de 2013 Intermedio |
1 voto
4902 views
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Vegetarian Diversity
