Caramel Apple Crisp

I've just joined Lady Behind the Curtain for The Improv Cooking Challenge! This week's challenge is Apples and Caramel. I couldn't wait for this to…

Spudnuts

Basically, it's a doughnut made with a potato base which originated in Germany. The result - a fluffier, more airy version of the doughnut.What was…

Ginger Applesauce

Ginger Applesauce- Kids in the KitchenIt is truly intriguing to understand the mind of a little child who is exploring the world of books and the…

Cheesy Garlic Knots

These knot are fabulous with a hot cup of soup or with a big plate of spaghetti.

Super Fast Fried Cheese Appetizer - Saganaki

If you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight!…

Country Store Apple Butter

I haven't had Apple Butter in ages! Now that Fall is officially here, our tastes change to cook and bake with all the warm spices of Autumn. Here…

Mom's Old-Fashioned Rice Pudding

Mom's Old-Fashioned Rice PuddingI remember my Mom telling me about her mother's rice pudding. She used to bake…

EGG PUDDING

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Dr. Obaidullah was one…

Honey Glazed BBQ Pork Tenderloins

TRIFLE

Trifle is a kind of dessert which has layers of sponge cake, custard, jelly, fruits and whipped cream. My kids love this sweet dish. I used to serve…