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Warm Macaroni and Barley SaladThis is great served warm or cold. Enjoy with Love, Catherine xo |
Catherine Pappas
Mayo de 2011 Intermedio |
3 votos
1741 views
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Morel & Ramps Frittata - A Michigan Spring BreakfastOnce in Turkey, I asked a young man what made up a typical breakfast. He said, "The usual. goat cheese,… |
Amos Miller
Mayo de 2011 Profesional |
1 voto
3643 views
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Sfogliatelle Italian DessertPatrica Turo inspired me to make these wonderful Sfogliatelle Italian Pastries from her blog this Easter @ Piacere Food and Travel Without Rules.… |
Claudia lamascolo
Abril de 2011 Profesional |
1 voto
635 views
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My Ricotta PieThis is one of my family's holiday favorite. I make this pie recipe for Thanksgiving, Christmas and of course Easter. When I make it my kids can't… |
LinKev
Abril de 2011 Intermedio |
2 votos
3355 views
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Chicken and DumplingsA while back I got this cute mug from John Spottiswood and Cook Eat Share. I was trying to figure out what things I could put in it to share with… |
Veronica Gantley
Abril de 2011 Avanzado |
2 votos
20538 views
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Breakfast Strawberry CrepesThis was a wonderful blessed birthday breakfast! I love you so much! Love you, Your Mama |
Catherine Pappas
Abril de 2011 Intermedio |
3 votos
5013 views
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Granny Smith's Apple PandowdyMakes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus… |
Amos Miller
Abril de 2011 Profesional |
2 votos
8428 views
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Perfect Clear Chicken BrothStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take… |
Claudia lamascolo
Abril de 2011 Profesional |
2 votos
5015 views
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Biscuits and GravyThis gravy is practically a must in most southern kitchens. It is called by many names, sausage gravy, sawmill gravy, white gravy. It is similar to… |
Veronica Gantley
Abril de 2011 Avanzado |
5 votos
19892 views
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Creamy Sour Cream Pound Cake!This cake will bring smiles to the faces of the ones you love! Enjoy with Love, Catherine xo |
Catherine Pappas
Abril de 2011 Intermedio |
3 votos
6051 views
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Vintage Recipes
