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The Great Spinach Switch. A Fast Easy Lighter Version Of An Old FavoriteStill getting whipped around by the weather here in Sonoma. We've gone… |
kathy gori
Mayo de 2010 Avanzado |
2 votos
3020 views
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Talk To Me Cupcake! Tasty Bites, Gluten Free!I love cup cakes. They're so innocent. begging me to eat them. I especially love mini cup cakes, mini anything… |
kathy gori
Abril de 2010 Avanzado |
3 votos
3540 views
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Got Carrot Salad? Got 20 Minutes?I love stuff that's fast and easy. These are the recipes that are lifesavers especially when "stuff" happens,… |
kathy gori
Abril de 2010 Avanzado |
2 votos
2602 views
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Quick And Creamy, Super Dreamy, Cauliflower Curry!Friday, April 23, 2010 Fast And Creamy, Super Dreamy, Cauliflower Curry Let's get this up front right now.… |
kathy gori
Abril de 2010 Avanzado |
4 votos
2781 views
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My Non-Semolina Experiment. Show Me The Pudding!Rava Sheera is a traditional South Indian dessert. A rich creamy pudding with cashews and raisins,it's… |
kathy gori
Abril de 2010 Avanzado |
2 votos
1572 views
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One Pot Rice And Dal Combo. Another Simple Indian Party DishMy last few posts have been concentrated on the Tri-fecta extravaganza we held for my parents last week; toss… |
kathy gori
Abril de 2010 Avanzado |
2 votos
2618 views
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One Stir Risotto, The Non Carpal Tunnel versionAh, risotto. I love risotto. I also hate to make risotto because I hate all the standing and stirring. I also… |
kathy gori
Abril de 2010 Avanzado |
1 voto
1232 views
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Cool As A Cucumber Salad!Summer weather is definitely here which brings about all sorts of grilling type activities, cook outs, and pot luck get togethers. When the perfect… |
kathy gori
Abril de 2010 Avanzado |
3 votos
3327 views
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Eat Your Lawn!There was a very fancy Chinese restaurant in Beverly Hills . One of the specialties was referred to as "fried greens". All the beautiful people… |
kathy gori
Abril de 2010 Avanzado |
1 voto
2221 views
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Creamed Spinach With An EdgeI was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular… |
kathy gori
Abril de 2010 Avanzado |
1 voto
1566 views
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Wake Forest Culinary Academy
