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Vanilla Custard Sauce (British)This sauce is served over steamed puddings, fruit crisps (crumbles), and any dessert that would be enhanced by a creamy vanilla sauce. It's the… |
Marlin Rinehart
Marzo de 2010 Intermedio |
4 votos
36984 views
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Rum CakeThis cake really tastes of rum...a great cake for holidays, special occasions, and any time! |
Marlin Rinehart
Marzo de 2010 Intermedio |
2 votos
4498 views
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Butternut Block CakeThe softest, moistest, sweetest cake you’ll ever eat… This recipe makes 1 loaf. |
Hungry Jenny
Febrero de 2010 Intermedio |
2 votos
4309 views
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Chocolate Date Cake, Southwestern-styleA moist fudgy cake with the spicy flavors of ground red chili and cinnamon, great compliments to chocolate. No… |
Marlin Rinehart
Febrero de 2010 Intermedio |
4 votos
2960 views
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Apple Custard Pie with Oatmeal CrustAdapted from: Vegetarian Times Magazine. This is a simple and delicious dessert. Enjoy and Have Love in… |
Catherine Pappas
Febrero de 2010 Intermedio |
7 votos
9929 views
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Italian Pizza Fritta Plus VideoHere is a recipe, that has been passed down for many generations. Fried dough, pizza fritte, pizza fritta, whatever you want to call this, this… |
Claudia lamascolo
Febrero de 2010 Profesional |
2 votos
617 views
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Lemon Pudding CakeAdapted from: Pillsbury Christmas 2009. This is a delightfully light and delicious dessert and so simple to make. Enjoy and Remember Cook… |
Catherine Pappas
Febrero de 2010 Intermedio |
4 votos
11746 views
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Apple and Vino Cotto StreuselVino Cotto (vincotto) adds a delicious twist to this scrumptious apple streusel! |
Deena Montillo
Enero de 2010 Intermedio |
3 votos
3586 views
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
Enero de 2010 Intermedio |
6 votos
8041 views
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CANNOLI MARTINI DESSERTAn award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)… |
Deena Montillo
Enero de 2010 Intermedio |
7 votos
18080 views
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What's for Dessert?!
