Todas las recetas » Main dish » North american
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Chicken PiccataClassic Italian dish that is quick and easy. Serve with Rice and your favorite vegetable. My accompaniments were Couscous, Italian Beans with… |
RubyzKitchen
Octubre de 2011 Avanzado |
1 voto
2331 views
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Chicken Gorgonzola with Sundried TomatoesChicken in a tangy, homemade marinade topped with salty gorgonzola and plump sundried tomatoes. |
Schnoodle Soup
Octubre de 2011 Intermedio |
2 votos
1598 views
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Smoked Coconut Lime Chicken BreastAll the right complimentary ingredients. What a flavor! And so juicy and tender! |
Curt Despres
Octubre de 2011 Intermedio |
2 votos
1979 views
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Salsa Ole Meatloaf with Corn & Black BeansIf you like the southwestern flavorings, you should like this. I’ve added black beans and corn to a meatloaf. |
Curt Despres
Octubre de 2011 Intermedio |
1 voto
2634 views
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Bread, Zucchini & Chickpea Lasagna!!!This dish is delicious and satisfying with a beautiful side salad. With Love, Catherine xo |
Catherine Pappas
Septiembre de 2011 Intermedio |
3 votos
1427 views
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Spaghetti Squash with Fresh Mushroom SauceA great recipe for week nights because it uses purchased prepared spaghetti sauce - yet this dish tastes… |
Salad Foodie
Septiembre de 2011 Profesional |
2 votos
3855 views
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Texas Tuff ChiliAlright then, are you ready for the best chili you’ll ever eat? That’s right, I said it, the BEST. Okay, I know I’ve never experienced all the chili… |
Curt Despres
Septiembre de 2011 Intermedio |
5 votos
3440 views
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Zucchini PieCooking along with Carla and I'm calling it FOFF Thursday. Check out this weeks recipe: A light, easy but totally tasty Zucchini Pie. |
Joanne
Septiembre de 2011 Intermedio |
1 voto
4871 views
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Turkey Taco BurgerThis weekend, my wife and I got creative. We bought some ground turkey and decided that we would each make up our own recipe. My wife likes the more… |
Curt Despres
Agosto de 2011 Intermedio |
1 voto
2887 views
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Southwestern Turkey BurgerThis weekend, my wife and I got creative. We bought some ground turkey and decided that we would each make up our own recipe. My wife likes the more… |
Curt Despres
Agosto de 2011 Intermedio |
1 voto
2379 views
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