Easter

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!	Deena Montillo Enero de 2011 Intermedio	1 voto 2 comentarios 4317 views
Herbed Tomato Sauce for Chicken or Veal Parmigiana You will love this homemade Herbed tomato sauce. I serve it on top of veal or chicken cutlets and spaghettini…	Micheline Enero de 2011 Intermedio	2 votos 5312 views
Chik'n Marsala The thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not…	Kiki Thompson Junio de 2010 Avanzado	2 votos 3 comentarios 5548 views
Creamy Spinach Pillows Before my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.…	Kiki Thompson Junio de 2010 Avanzado	1 voto 5802 views
Lasagna Shrimp Florentine Shrimp, Spinach, Ricotta in a Lasagna all surrounded in a delicate tomato and white wine sauce.	Claudia lamascolo Marzo de 2010 Profesional	2 votos 1 evaluación 2452 views
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…	Claudia lamascolo Marzo de 2010 Profesional	11 votos 6 evaluaciónes 3 comentarios 72601 views