Todas las recetas » Italian » Bake
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Herb Sourdough Potato BreadDelicious homemade bread to serve as an appetizer with a dipping oil, or with your main course. Be creative with the suggested toppings.… |
myra byanka
Julio de 2012 Profesional |
1 voto
3555 views
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Cheesy Vegetable LasagnaThis is the best meal I have found to hide vegetables. You can use any raw vegetable you want. I prefer zucchini but you could use squash, broccoli,… |
Beth Roan
Junio de 2012 Intermedio |
1 voto
3108 views
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Beyond Decadent, Skinny Lasagna AlfredoBeyond Decadent, Skinny Lasagna Alfredo...Delicious for Sunday night dinner or any night of the week! Leftovers… |
Skinny Kitchen with Nancy Fox
Junio de 2012 Profesional |
1 voto
5222 views
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Orange sea bream with potato crustAs I was in the mood for something different, I marinated the fish in orange and wine and cooked it in the… |
Alida
Mayo de 2012 Intermedio |
1 voto
2042 views
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Baked ZitiHealthy baked ziti and one of my husband's favorites. |
Beth Roan
Mayo de 2012 Intermedio |
1 voto
1899 views
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Yogurt and lemon cake... very lemony!To get over a rainy weekend I thought of making this lemon cake with some juicy Italian lemons a friend of mine… |
Alida
Mayo de 2012 Intermedio |
2 votos
2663 views
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Mediterranean spinach souffle' in filo pastrySouffle' can be savoury or sweet and its consistency should be fluffy and soft. You can make your… |
Alida
Mayo de 2012 Intermedio |
1 voto
2550 views
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Turkey Lasagna with Spinach and MushroomsRed, green and white, the perfect Italian flag colors, make this lasagna as pretty as it is delicious. It’s a… |
Salad Foodie
Abril de 2012 Profesional |
1 voto
2557 views
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Skinny Italian Stuffed Shells, a Vegetarian DelightWhat a great dish for Meatless Monday or any day of the week…You’ll never miss the meat in this dreamy, cheesy… |
Skinny Kitchen with Nancy Fox
Febrero de 2012 Profesional |
1 voto
1829 views
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Pastaciotti or PustiesItalian pudding filled pastries. A sweet, delicate dough housing a deliciously smooth filling. These will be a hit with everyone. Be sure to put… |
Joanne
Enero de 2012 Intermedio |
1 voto
2880 views
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Whats' Cookin' Italian Cuisine
