Todas las recetas » Birthday party
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Curt's Grilled Black and Blue Bacon BurgerHere is a creamy topping for a burger with a maple bacon crunch.. so delicious.. the aroma will make your mouth… |
Claudia lamascolo
Abril de 2012 Profesional |
2 votos
2006 views
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A Delectable Birthday Decadence"To see a world in a grain of sand and heaven in a wild flower, Hold infinity in the palm of your hand and eternity in an hour." William Blake… |
Nathan Willow
Abril de 2012 Profesional |
1 voto
4095 views
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Italian EASTER Recipes Past and PresentHere is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years. |
Claudia lamascolo
Abril de 2012 Profesional |
1 voto
2611 views
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Yummy Nutritious and Sugar Free DessertI was reading "Little Women" the other day where the family maid, Hannah, was preparing a cake recipe made from… |
Nathan Willow
Abril de 2012 Profesional |
1 voto
16247 views
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A Sweet and Yummy Experience on Baking CakeIt seems like just yesterday it was Christmas. Now February, the month of hearts, is upon us and Cupid is… |
Nathan Willow
Abril de 2012 Profesional |
1 voto
3868 views
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Yummy Chocolate Treats for my Sugar and SpiceMy, how time flies when you're raising a baby, doesn't it? And now your baby is having a first birthday! What… |
Nathan Willow
Marzo de 2012 Profesional |
1 voto
8565 views
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Fake Out Crab Rangoon BitesThis recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
3675 views
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Mock Mallo Cup BrowniesA moist brownies with a marshmallow topping that reminds me of Mallo Cups... A childhood favorite with toasted coconut. |
Claudia lamascolo
Marzo de 2012 Profesional |
1 voto
2665 views
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Delectable Carrot Cake DessertHere is a tasty homemade carrot cake recipe that doesn’t take too much time; and it does not take a lot of effort either! These are two criteria… |
Nathan Willow
Marzo de 2012 Profesional |
2 votos
3782 views
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Mouthwatering Chocolate Cake in no TimeThere's something to be said for simplicity. In this age of technological breakthroughs, it's kind of… |
Nathan Willow
Marzo de 2012 Profesional |
1 voto
11703 views
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Whats' Cookin' Italian Cuisine
