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Easy Crockpot Cheesy Chicken and BroccoliIf you don't have a crockpot your missing out, do you like cheese and broccoli? Are you a always in a hurry and… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
744 views
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Torta Della Nonna (Italian Cream Pie)Oh my gosh! I don't even know where to start.First of all, I want to sayTHANK YOUAnd to celebrate our… |
Pattie Meegan
Noviembre de 2010 Avanzado |
1 voto
1396 views
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Nutella Ganache MilanoPagesNutella Ganache Milano Cookie KNOCKOFFSVanilla Dough MilanoChocolate Dough Milano Milano Cookies are one of my favorites, you can adapt any… |
Claudia lamascolo
Noviembre de 2010 Profesional |
2 votos
495 views
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Moist & Rice Pumpkin Mantou With Guava PasteA pumpkin feast for everyone! |
kristy
Noviembre de 2010 Intermedio |
1 voto
4997 views
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Creamy Spiced SquidYou need something new for your squid makeover! Then you might need this. |
kristy
Noviembre de 2010 Intermedio |
1 voto
2423 views
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Cranberry Orange Biscotti for ThanksgivingAdd little Italian twist to a biscotti recipe by adding chopped cranberries. Great for a Thanksgiving dessert… |
Patricia Turo
Noviembre de 2010 Intermedio |
2 votos
5907 views
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Make Your Own POM Wonderful Molasses, In 60 Minutes.PagesMake Your Own POM Wonderful Molasses, In 60 Minutes.Since I was one of the people selected to cook a POM… |
kathy gori
Noviembre de 2010 Avanzado |
1 voto
970 views
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Rigatoni alla MatricianaMy take on this wonderful classic dish. The trick for me is to balance the natural sweetness of the cherry tomatoes with the salty pancetta,… |
Azzurricook
Noviembre de 2010 Intermedio |
1 voto
2050 views
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Lemon Basil Ricotta PastaA lemon basil cheesey flavored pasta!Boil a saucepan of water with 1/2 teaspoon salt. Add the pasta. Cook till al dente. Set aside tossed with 2… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
304 views
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Potato and Tuna Fried CakesBoil potatoes in a pot of boiling water. When they become soft, peel off skin and mash them add a tablespoon of butter, salt, pepper to taste.Heat… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
561 views
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Whats' Cookin' Italian Cuisine
