Todas las recetas » Eggs
|
Bacon & Egg Puff FrittataGreat for breakfast, BRUNCH, LUNCH OR DINNER. Serve with fresh fruit and muffins. |
"Cheffie Cooks"
Diciembre de 2016 Avanzado |
1 voto
2623 views
|
|
|
Elegant Eggs FlorentineTake eggs to the next dimension with this healthy breakfast or brunch dish. With a side of garlic toast, fruit and beverage, 1 egg on a bed of… |
Salad Foodie
Noviembre de 2016 Profesional |
1 voto
2677 views
|
|
|
Easy Breakfast Puffed EggsEasy Breakfast Puffed Eggs |
RecipesnFood
Noviembre de 2015 Intermedio |
1 voto
1390 views
|
|
|
Halloween Eerie Spider Deviled EggsIt’s kind of ironic that I’m writing this particular post at the same time I’m figuring out that I’m intolerant… |
RecipesnFood
Octubre de 2015 Intermedio |
1 voto
2560 views
|
|
|
French Style Egg Salad SandwichFrench Style Egg Salad Sandwiches are some of the easiest sandwiches in the world to make, especially if you have some hard boiled eggs sitting… |
RecipesnFood
Septiembre de 2015 Intermedio |
1 voto
2428 views
|
|
|
Breakfast Pizza - Egg, Sausage, Onions and PeppersBreakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use… |
Denise Sherin
Agosto de 2015 Avanzado |
1 voto
12454 views
|
|
|
Best Deviled Eggs RecipeBest Deviled Eggs Recipe. Easter egg hunts and summer picnic potlucks. I have been known to devour a dozen of these in one sitting. These were quick… |
RecipesnFood
Julio de 2015 Intermedio |
1 voto
2717 views
|
|
|
Florentine Salmon Brunch FrittataA hearty yet healthy brunch frittata that yields easily to substitutions. In place of spinach, think broccoli,… |
Salad Foodie
Enero de 2015 Profesional |
1 voto
2669 views
|
|
|
Fresh Cavatelli With Eggs And Bacon (Cavatelli 'ncatenati)I love this recipe, it's great for breakfast or brunch. This recipe came from Lidia Bastianich's Cookbook… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
5181 views
|
|
|
Stile Italiano avolto uova (Italian Style wrapped eggs)"Scotch" eggs are a popular dish in Scotland and the United Kingdom and much of Europe. This recipe was… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
1397 views
|
Whats' Cookin' Italian Cuisine
