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These look like small caraway seeds, but they taste like a pungent version of thyme. Indian cooks like to sprinkle them on breads. Look for them in Indian markets.

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Also known as

  • Ajwain
  • Ajwain seed
  • Carom seed
  • Ajowan
  • Ajowan seed
  • Ajwon
  • Ajwan

Substitutes

dried thyme (use more) OR cumin OR caraway
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