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Ingredient

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This is a black version of the more common red azuki bean. Like their red relatives, black azuki beans are sweet and relatively easy to digest, so they won't make you as gassy as other beans. They also don't take as long to cook.

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Also known as

  • Black adzuki bean
  • Black aduki bean
  • Asuki bean

Equivalents

1 cup dried yields 3 cups cooked beans

Substitutes

azuki beans
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