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Double-crème cheese de John Spottiswood

double-crème cheese = double-cream cheese These soft and semi-soft cheeses contain 60-74% butterfat, making them rich and creamy. They're not quite as decadent as tripe-crème cheeses, which have at least 75% butterfat.

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Also known as

  • Double-cream cheese
  • Double-crème cheese
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