Ingredient
Egg
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egg = chicken egg Equivalents: One egg contains about one tablespoon of egg yolk and two tablespoons of egg white and weighs about two ounces without the shell.
Also known as
- Chicken egg
- Egg
Equivalents
One egg contains about one tablespoon of egg yolk and two tablespoons of egg white and weighs about two ounces without the shell.
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