Ingredient
Farm cheese
 |
This mildly acidic fresh cheese is made by pressing much of the moisture out of cottage cheese. Some varieties resemble a very dry, crumbly cottage cheese, while others have can be sliced. It's primarily used for cooking.
Also known as
- Farmer cheese
- Farmer's cheese
- Pressed cheese
- Hoop cheese
- Baker's cheese
Substitutes
queso fresco OR queso blanco OR jack OR Muenster
Comentarios