Ingredient
Fried chow mein noodles
 |
These fried noodles add crunch to Chinese chicken salad. They're also used, improbably enough, to make chocolate haystack cookies. Don't confuse this with Chinese wheat noodles, which are also sometimes called chow mein noodles.
Also known as
- Crispy chow mein noodles
- Crunchy chow mein noodles
Substitutes
rice vermicelli (Deep fry these until crunchy. These are often used in Chinese chicken salad.) OR Cook spaghetti, then deep-fry a few noodles at a time until golden.
Comentarios