CookEatShare is also available in English
Cerrar

Ingredient

Bookmark and Share

This German specialty is a sweetened yeast bread with currants and almonds baked inside. It's usually shaped in a ring and served at breakfast.

Promedio 0/5

0 votos

click hearts to rate
0 evaluaciónes
0 comentarios

Also known as

  • Kouglof

Substitutes

panettone OR kulich OR brioche
How good does this ingredient look to you?
roll over hearts and click to rate

Leave a review or comment

  • Calificación: 0
click hearts to rate