Ingredient
Lamb heart
Like veal heart, lamb heart is tender and delicate. You can grill or sauté it as long as you don't overcook it, or cook it slowly using moist heat.
Substitutes
veal heart (three times as large) OR pork heart
Like veal heart, lamb heart is tender and delicate. You can grill or sauté it as long as you don't overcook it, or cook it slowly using moist heat.
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